Obolo
Obolo - Gourmet cheesecakes. Patisseries.Desserts
Long Black
Peppermint tea, my favorite!
Verrine Summer Berries. yummy, i like this :)
Mango Passion. One of the nicer cheesecakes here
Valencia. Milk chocolate mousse and orange creme paired with hazelnut biscuit on a praline feullitine base.
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Jiang didnt want to share with me because there's chocolate. But the cake was sooo delicious!
Strawberry n creme cheescake and
raspberry macaron. OMG, i really love the macaron but the cheesecake was just so-so.
Ruby.
Raspberry sorbet with dark choclate ice cream and valrhona chocolate pearls. 
I really really love this, it was sooooo nice! There were chocolate flakes in the ice cream which made it all the more yummmmy :) And best of all, it was on the house! Because we happened to be the only customers there during that time and we stayed there for quite long and ordered so much i think the chef got the impression that we are gluttons or something so he asked us to help him sample his new product and do a survey, which we gladly did. However, we had so much food before that already, i was damn bloody full and worse, Jiang couldnt help me finish this cos he doesnt eat chocolate so i had to finish this on my own. Despite feeling as if my tummy was gonna explode, i finished it in the end cos it's just soooooo niceeee :)
After this, we walked down the street for my favorite hokkein mee! Was supposed to go ice cream chef too, but i decided i was too full and since im like losing weight now, i dont want to lose the momentum so we shall save ice cream chef for next time :) And i'm so glad i dont stay with Jiang at East Coast since there's so much nice food there i would probably get fat :o
Labels: wine and dine
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Sashimi wasnt as fresh as those from Ikoi. Ikoi's sashimi rocks!
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Cold soba. Very good :p
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Dim sum, chinese savories and super yummylicious mee goreng!
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Laksa. It was so nice we had a few bowls :)
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Von's rojak creation
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Nasi Lemak. The rice was so fragrant and the chilli was so perfect i couldnt resist more even though im trying to avoid having too much carbs
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My favorite, Kebab!!!
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The scones were delicious, but the muffin was cold and bleahz
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The cold dessert station has lots of yummy Thai Desserts!
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Mango pudding. Very nice :)
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cakes and ice cream!
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more yummy cakes...
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Geo's favorite, bread and butter pudding
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Red Ruby in coconut milk. Absolutely delicious!!! Von and I had TWO big bowls!
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sweet tapioca
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oooooh, we made our own ice kachang, so pretty!
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Michelle Rose
Hip Hop Tai Tais! If i havent introduced already, we are a bunch of tai tais who enjoy having regular buffets (like monthly) and fine dining and then we would go dancing at Studio Wu to burn off the calories so that we can eat all we want and still maintain our figures! Oh, one more thing, we love to camwhore too!
The taitais are Ching Cheng, Georgina, Michelle, Sharon and Yvonne!
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Labels: friends, wine and dine