Dan Ryan's Chicago Grill
Lunch at Dan Ryan's Chicago Grill to celebrate Cindy's birthday.The interiror totally reminded me of Black Angus. Maybe all american resturants look similar. However, food from Black Angus was way better.Potato skins. Cheesy & oily but nice
Baby back ribsFisherman's Platter
the super big carrot cake. It's nice, but it's just too big for us to finish.Molten Chocolate cake
Labels: friends, wine and dine
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